Over 90% of small business applications are rejected by traditional banks because of lack of hard assets; poor credit (banks want a score of 620-650) or insufficient operating time (banks want 2-3 years in business).

Over 85% of restaurants are turned down by banks, because they perceive them as a risky business an average time in business of only 2 or 3 years.

Remodeling
Expansion
Inventory
Advertising or Public Relations
Whatever YOU need to grow your business